Object
Title: The British origins of the first American cookbook : A re-evaluation of Amelia Simmons’ American cookery (1796)
Description:
Publikowane w formule Open Access. ; Streszczenia w języku angielskim. ; artykuł w: New Horizons in English Studies. 3 (2018), s. 151-162.
Publisher:
Maria Curie-Skłodowska University Press
Place of publication:
Contributor:
Bendrat, Anna (1978- ). Redaktor
Identifier:
Language:
Relation:
New Horizons in English Studies. 3 (2018)
Rights:
Object collections:
Last modified:
May 24, 2024
In our library since:
Jul 19, 2022
Number of object content hits:
61
All available object's versions:
https://dlibra.umcs.lublin.pl/publication/48597
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New Horizons in English Studies / editor in chief Anna Bendrat
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New Horizons in English Studies. 1 (2016)
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New Horizons in English Studies. - 2 (2017)
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New Horizons in English Studies. 3 (2018)
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- Women, nature and capitalist patriarchy : an ecofeminist eeading of Margaret Atwood’s The year of the flood (2009)
- Aestheticization of serial killers in contemporary crime literature and film
- Failed failures : the critique of the Game of thrones video game
- The British origins of the first American cookbook : A re-evaluation of Amelia Simmons’ American cookery (1796)
- (Un) cultural cats : multi-dimensional transition of felines in human society
- New Horizons in English Studies. 3 (2018) - Spis treści
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New Horizons in English Studies. 1 (2016)
| Edition name | Date |
|---|---|
| Węgiel, A., The British origins of the first American cookbook : A re-evaluation of Amelia Simmons’ American cookery (1796) | May 24, 2024 |
